Inferno Wings takes flight in Cheney

CHENEY – What do you do when you are in-between quarters in school and not getting many hours at work?

Start a business, of course.

That was Cheney resident Myrinn Kern’s answer to such a dilemma. The third-year Eastern Washington University student who is not attending right now was not getting many hours as a line cook at Bene’s Restaurant due to the pandemic.

Needing some revenue, Kern took a look around at the dining options in the city — especially for college students — and hit upon an idea: what about chicken wings and garlic bread?

“Because who doesn’t like chicken wings and garlic bre...