So far the consensus among Cheney elementary school students is that when it comes to new foods, raw garbanzo beans ain’t making it.
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At least that’s the results of a taste testing program school district officials have implemented this year, thanks to a grant from the national organization, Action for Healthy Kids. The district received $2,000 per school – Betz, Salnave, Windsor and Sunset – to bring quarterly samples of foods to students they might not normally experience at home.
The grant also enabled district wellness coordinator Laura Martin to enlist a couple of high school st...
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